tag:blogger.com,1999:blog-3883070918058525039.post6232285527200403713..comments2024-01-31T01:25:25.537-08:00Comments on Pickles and Cheese: Mini Cheddar Corn MuffinsLisa@Pickles and Cheesehttp://www.blogger.com/profile/17154819162615247516noreply@blogger.comBlogger11125tag:blogger.com,1999:blog-3883070918058525039.post-930073444801990792010-09-01T15:56:01.978-07:002010-09-01T15:56:01.978-07:00This comment has been removed by a blog administrator.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-3883070918058525039.post-85781142132313993672010-02-10T09:13:33.408-08:002010-02-10T09:13:33.408-08:00This comment has been removed by a blog administrator.kanishkhttps://www.blogger.com/profile/13651620533023202224noreply@blogger.comtag:blogger.com,1999:blog-3883070918058525039.post-31031627996444168222010-02-02T10:42:12.126-08:002010-02-02T10:42:12.126-08:00If you like to make these you have to buy the acor...If you like to make these you have to buy the acorn pan at WS and make them in the pan. It is the cutest way to serve them to your guests and everyone will want you to bring them with you to the next event for sure. I am from NY so I never even had a corn muffin until I moved south. I have to confess that I do not even own a cast iron skillet but I do own the WS acorn pan:)<br />JoyceJoycehttps://www.blogger.com/profile/14023307609205834495noreply@blogger.comtag:blogger.com,1999:blog-3883070918058525039.post-48437701241326699852010-02-02T06:48:15.850-08:002010-02-02T06:48:15.850-08:00I am a backwards type. When we lived in the north,...I am a backwards type. When we lived in the north, I made from scratch cornbread, and yes, I used a cast iron skillet.<br />I haven't bought corn meal, or flour since we moved eight months ago. I have been buying Jiffy muffin mix, and we like that fine. The cast iron is all in the garage, waiting who knows what.akawesthttps://www.blogger.com/profile/16350339028694858110noreply@blogger.comtag:blogger.com,1999:blog-3883070918058525039.post-71830558715184158622010-02-01T21:54:40.422-08:002010-02-01T21:54:40.422-08:00I love corn bread of all kinds ( I'm originall...I love corn bread of all kinds ( I'm originally a GA girl ). My mother used to make them with cracklings <br />( pieces of pork rind ) and I have a wonderful recipe for jalapeno corn bread that includes cream corn and cheddar cheese. It's a favorite of everyone who tries it.RNSANEhttps://www.blogger.com/profile/02841873957894861725noreply@blogger.comtag:blogger.com,1999:blog-3883070918058525039.post-81721065909929762572010-02-01T18:33:45.193-08:002010-02-01T18:33:45.193-08:00I use Martha White's Cotton Pickin Corn bread ...I use Martha White's Cotton Pickin Corn bread mix and add a little extra. I use a muffin tin and when they come out of the oven, I rub the tops with butter. Yum!<br /><br />Thanks for stopping by my blog.<br />I love it when you come to visit.<br /><br />hugs<br />SissieSissie's Shabby Cottagehttps://www.blogger.com/profile/01142205878984008123noreply@blogger.comtag:blogger.com,1999:blog-3883070918058525039.post-10303598366150022962010-02-01T16:50:06.477-08:002010-02-01T16:50:06.477-08:00Cornbread is practically a staple around here. Gre...Cornbread is practically a staple around here. Grew up eating that with fresh vegetables from our garden. Hoping to do that myself this year.<br />BrendaBrenda Pruitthttps://www.blogger.com/profile/14544794729410559072noreply@blogger.comtag:blogger.com,1999:blog-3883070918058525039.post-13758447283770115742010-02-01T09:38:45.145-08:002010-02-01T09:38:45.145-08:00I agree Karen, we just didn't grow up eating c...I agree Karen, we just didn't grow up eating corn bread in our house or biscuits. We were missing out! Great cornbread and biscuits everywhere in NC! <br /><br />Thanks for the tip Stacey....cornbread baked in cast iron with bacon drippings...oh my that has got to be good!<br /><br />And Laura, I like cornbread that is a little bit sweet too. And I love my mini muffin pans!Lisa@Pickles and Cheesehttps://www.blogger.com/profile/17154819162615247516noreply@blogger.comtag:blogger.com,1999:blog-3883070918058525039.post-72287137685300405402010-02-01T09:31:26.177-08:002010-02-01T09:31:26.177-08:00I've made the "Jiffy" mix and the on...I've made the "Jiffy" mix and the only cornbread I've ever liked is Trish's. Don't know how she makes it, but it is the BEST. (her mom is from the south, so she makes great biscuits, too--another item I don't like, except for hers.) Melts in your mouth. Most of the cornbread in the north is dry and tasteless.Karenhttps://www.blogger.com/profile/12074128127324914952noreply@blogger.comtag:blogger.com,1999:blog-3883070918058525039.post-8731526060490535562010-02-01T08:11:54.552-08:002010-02-01T08:11:54.552-08:00I love cornbread! I add honey to my mix, cause I ...I love cornbread! I add honey to my mix, cause I like them a little sweet, to go with the spicy chili they will most likely be sitting next to.<br /><br />I usually make mini-muffins too. My sweet mother-in-law bought me one of those double mini-muffin pans, so I can do 24 at a time. It is the best!Laurahttps://www.blogger.com/profile/18044180663927435474noreply@blogger.comtag:blogger.com,1999:blog-3883070918058525039.post-78462016822898075742010-02-01T06:59:16.742-08:002010-02-01T06:59:16.742-08:00Your muffins look delicious!
I was raised in Te...Your muffins look delicious! <br /><br />I was raised in Texas and we make our cornbread in a cast iron pan with bacon drippings. Get your pan really hot in the oven first and melt the bacon grease in it. Then pour the "from scratch" cornbread on top. Oh my!! Make sure you have butter on hand. :)<br /><br />My husband could live on cornbread.Staceyhttps://www.blogger.com/profile/05728612514516285320noreply@blogger.com