Sunday, August 1, 2010

My First Blueberry Tart

Blueberry Tart 020

I went to the Farmer’s Market and found some beautiful blueberries today and took some home with me.  I decided to try and make a Blueberry Tart.  My first attempt and oh was it tasty!  So easy and I now wonder why I haven’t been making these my whole life!

Here is a link to the recipe I used.  I found it on a blog called TasteFood.  So easy to make and simple ingredients.  And to make your life easier….do what I did and use a Pillsbury Pie Crust. 

Blueberry Tart 028

Yes, that’s Cool Whip you see there.  Sorry, I went for ease and convenience today.  As delicious as this tart is….it would be better with real whipped cream.  Next time.  :)

8 comments:

Charlotte's Color Specialist said...

Too funny! I just had a bowl of blueberries with cream in it. The dessert that is good for you. That's my story and I'm sticking to it :-)

Great photos too

Karen@StrictlySimpleStyle said...

Your crust looks beauteous. I have yet to master the art of the perfect crust.

The White Farmhouse said...

Yum yum! It looks great! We are going sometime this week to the orchard to pick blueberries. I am going to have to try this recipe out.

Happier Than a Pig in Mud said...

Wish I had a piece right now, looks great!

Snappy Di said...

You're right... real whipped creme is always the right answer no matter what kind of tart or pie one has. Yummers!

Di

Debby said...

Funny you should post this because I have had an urge to go blueberry picking... wonder if I missed the season, I'm calling the farm stand tomorrow. I am dying for blueberry muffins... you recipe looks delicious! xo

RNSANE said...

Sounds wonderful and, the easier, the better!

Chef Dennis said...

wow...that tart looks delicious!! I would love a piece right now!